Sternsteiger Classic Chef's Knife in 26 cm

In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef. Today it is the primary general-utility knife for most western cooks

Our knife is good

– For cutting meat
– For scaling fish
– For grating vegetables
– For chopping onions
– For crushing peppercorns
and much more.