The Santoku knife is an all rounder kitchen workhorse in the japanese kitchen. It can be used for either meat cuttings or for the vegetable preparations.
- Handmade knife
- Hand hammered VG-10 blade
- Extra razr sharp edges
The Santoku knife is an all rounder kitchen workhorse in the japanese kitchen. It can be used for either meat cuttings or for the vegetable preparations.
- Handmade knife
- Hand hammered VG-10 blade
- Extra razr sharp edges